Spirits for the Spirited.

Sweet, vibrant and a little bit cheeky- the way ‘Blushing Rhubarb’ should be. Crafted to capture the balance of fresh rhubarb, classic gin botanicals, and a hint of citrus. Bright, refreshing and blushing with flavour this gin is best served over ice, topped with tonic or soda and fresh strawberries.

A refined and indulgent reimagining of the original FatBoy classic, this spirit is a testament to craftmanship and complexity. Meticulously blended for those who appreciate depth and character, it weaves together the rich, golden sweetness of caramel with the creamy, nutty embrace of macadamia. Subtle whispers of vanilla and toasted oak intertwine with a delicate touch of spice.

750ML • ALC/VOL 30%

Using the rinds of fresh and juicy mandarins, our Master carefully peels the skins, allowing them to macerate over time to extract all the flavour and colour. With a smooth and sweet finish, this is best enjoyed chilled on ice, as a digestive, with your favourite tonic or soda or as a spritz.

Bottled at the Parrot Distilling Co in Orange NSW.

500ml • Alc/Vol 27%

Using the rinds of lemons, our Master has skilfully combined the flavours of citrus and sweet to create a refreshing Limoncello Liqueur. The refreshing yet smooth blend is best enjoyed chilled on ice, as a digestive, with your favourite tonic or soda or as a spritz.

Bottled at the Parrot Distillery in Orange NSW.

500ml • Alc/Vol 27%

Dedicated to some of our great mates, “FatBoy Australian Spiced Rum” is a spirit crafted for mateship-style drinking. This rich and robust rum is double distilled and aged in French oak barrels using cane molasses with hints of spice, vanilla and caramel. It’s smooth and full-bodied flavour is a testament to Australia’s rugged charm and will ignite the spirit of camaraderie. “FatBoy” - a mate you’ll be glad to have by your side. Cheers!

Bottled at the Parrot Distillery in Orange NSW.

750ml • Alc/Vol 40%

More Amor Por Favor

A celebration of love, flavour, and local craftsmanship - this is the second chapter in our story with JUMBLED. Made with passion in the heart of Orange by Parrot Gin Distillery. This gin is bursting with luscious blackberries and fragrant elderflower- a duo that’s juicy, floral and just the right amount of sweet. A perfect balance of sweet, floral, and fresh – enjoy over ice, with tonic or soda or have some fun and make up your own cocktail.

700ML • ALC/VOL 36%

A fresh twist on our traditional Dry gin, this creation is triple the fun with our hero ingredient, juniper, the absolute superstar!

Distilled at a lower temperature to assist in extracting all of the flavour from the juniper berries, this gin is one for the P&T lover or the cocktail maker.

All the craft gins we create are bottled at the Parrot Distillery in Orange NSW.

700ml • Alc/Vol 40%

Parrot’s classic dry gin is a modern Australian Dry Gin created to pay homage to the classic. This is a gin created for all to enjoy. With subtle hints of grapefruit, rosebuds and vanilla, along with 17 other native botanicals, which complement the strong juniper flavour throughout.

All the craft gins we create are bottled at the Parrot Distillery in Orange NSW.

700ML • ALC/VOL 40%

Foragers Blend is a gin created to pay homage to some or our predecessors, Foragers Blend embodies the ‘old world’ style of a traditional gin tonic. With heavier citrus and rosemary tones, this is a craft gin packed full or flavour but has a lovely earthy finish. It’s truly a gin created for gin lovers everywhere.

All the craft gins we create are bottled at the Parrot Distillery in Orange NSW.

700ml • Alc/Vol 40%

Our Uncaged craft gin creation is a bold, gallant style premium gin at 54% it’s a strong gin not to be taken lightly. With subtle tones of grapefruit, mandarin and a delicate trace of cinnamon.

This premium gin will suerly rustle your feathers 

All the craft gins we create are bottled at the Parrot Distillery in Orange NSW.

700ml • Alc/Vol 54%

Introducing the OG, a perfectly Infused craft gin with lemongrass that is complemented by the subtle tingle of chilli. This gin will transport your senses with its rich and powerful flavour profile, including scents of lime and a refreshing flavour of nashi pears take over your senses with juniper still playing a strong role with the most delectable hint of Vietnamese mint to finish.

All the craft gins we create are bottled at the Parrot Distillery in Orange NSW.

700ml • Alc/Vol 40%